Sushi:  Eel Don (Unajyu)

Ingredients: Sushi Rice [White Rice, Water, Sushi Seasoning [High Fructose Corn Syrup, Distilled Vinegar (Diluted with Water), Salt, Rice Vinegar (diluted with water), and Brown Sugar]; Eel; Sauce [soy sauce (water, wheat, soybeans, salt), high fructose corn syrup, sugar, corn syrup, water, salt, modified corn starch, monosodium glutamate, vinegar, caramel color, citric acid, disodium inosinate, disodium guanylate, xanthan gum, less than 0.1% potassium sorbate and sodium benzoate (preservatives)]; Wasabi Packet (Horseradish, Mustard, Citric Acid, Vitamin C, Yellow 5, Blue 1), Ginger Packet (Ginger, Water, Salt, Acetic Acid, Sorbitol, Aspartame, Monosodium Glutamate, Citric Acid, Malic Acid, Red 40), Oba Leaf-Shiso Leaf, Roasted Nori Seaweed

CONTAINS: FISH (Eel) PHENYLKETONURICS: Contains phenylalanine